DMA 363: Menu

  1. What did you learn?
    How to design an appealing and functional restaurant menu.
  2. What was easy?
    The color scheme and AI generated images for the food
  3. What was challenging?
    The overall formatting and making the items standout.
  4. How could your submission be improved?
    Better formatting and more borders and attractive pieces.
  5. How could the professor improve the assignment?
    The Table tent did not fold properly with the given directions.
  6. How might you apply your knowledge in future assignments or work scenarios?
    More practice with the difficult program that is Indesign…


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